https://www.sciencedirect.com/science/article/abs/pii/S1471015313001116?via%3Dihub

https://www.intechopen.com/books/food-industry/antioxidant-and-emulsifying-properties-of-modified-sunflower-lecithin-by-fractionation-with-ethanol-

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3316137/

https://www.hindawi.com/journals/cholesterol/2010/824813/

https://pubmed.ncbi.nlm.nih.gov/18846580/

https://www.karger.com/Article/Abstract/320407